Photo: Romulo Yanes
Yield
Serves 4 (serving size: about 3/4 cup)

This superfast dish is one of the easiest ways to get veg on a weeknight plate. The cumin and cinnamon give it an "adult but sweet" flavor profile, and the char on the cauliflower and carrots make the whole thing unbelievably yummy. Pomegranate arils add a touch of tartness. Toss it in a hot oven while you're searing your protein on the stove, and you've got a full meal on the table in less than twenty minutes.

How to Make It

Preheat broiler to high. Combine cauliflower florets, carrot, olive oil, cumin, cinnamon, salt, and pepper in a large bowl. Spread on a foil-lined baking sheet. Broil 8 to 10 minutes, stirring once after 4 minutes. Top with pomegranate arils and cilantro.

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